PIE KNIFE – WOOD HANDLE– 10”

Pie & loaf knife, 25 cm blade and 3-rivet wooden handle.
The kotibe wood handle brings an aesthetic and warm touch to the knife. This pie & loaf knife stands out with its special blade serration. Each tooth has a half moon shape. This specificity helps effectively for cutting breads, pâtés or any food with a thick hard crust. Also available with a 35 and 40 cm blade.